Every restaurant project is a balance between speed, precision, and brand consistency. CMG understands the fast-paced nature of the restaurant industry — from national quick-serve rollouts to independent dining concepts — and delivers spaces that open on time and perform flawlessly from day one.
For two decades, we’ve partnered with leading restaurant brands to manage hundreds of new builds, remodels, and re-images each year. Our team acts as the bridge between corporate stakeholders, franchisees, and local crews — ensuring every project meets national standards while reflecting local needs.
Our restaurant expertise includes:
- Ground-up restaurant construction and site development
- Remodels, re-images, and reconfigurations of existing locations
- Fast-track buildouts to minimize downtime
- Coordination between corporate design teams and franchise operators
- Permitting, vendor management, and quality control across multiple jurisdictions
- Turnkey delivery, ready for health and safety inspections and immediate operation
Outcome: Restaurants open faster, operate smoother, and deliver a consistent brand experience from coast to coast.
